New recipes

Fiery Kickoff Wings Recipe

Fiery Kickoff Wings Recipe

Ingredients

  • 2 Tablespoons herb marinade, such as McCormick zesty herb marinade
  • 1/3 Cup white vinegar
  • 1/4 Cup vegetable oil
  • 1/4 Cup ketchup
  • 2 1/2 Teaspoons crushed red pepper
  • 3 Pounds chicken wing pieces
  • Ranch or blue cheese dressing, for serving

Directions

Mix marinade mix, vinegar, oil, ketchup, and red pepper in large bowl. Add wings; toss to coat evenly. Cover and refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.

Grill over medium heat 15 to 18 minutes or until cooked through, turning frequently. Or, bake in preheated 400-degree oven in 15-by-10-by-1-inch baking pan for 30 to 35 minutes. Serve with ranch or blue cheese dressing, if desired.

Nutritional Facts

Servings12

Calories Per Serving267

Folate equivalent (total)10µg3%


Recipe Summary

  • 6 pounds chicken wings, separated at joints, tips discarded
  • 1 ½ cups Louisiana-style hot sauce
  • ¾ cup butter
  • 1 cup honey
  • 1 pinch garlic salt
  • 1 pinch ground black pepper
  • 1 teaspoon cayenne pepper, or to taste

Preheat an outdoor grill for high heat.

Lightly oil the grill grate. Grill the chicken 8 to 12 minutes on each side, or until juices run clear. (You can deep fry or bake the chicken instead if you want to, but it is best when grilled.) Remove chicken to a large roasting pan.

In a saucepan over medium heat, mix the hot sauce, butter, honey, garlic salt, black pepper, and cayenne pepper. Simmer about 10 minutes, until blended and heated through. Pour the sauce over the grilled chicken wings and stir to coat.

The nutrition data for this recipe includes information for the full amount of the marinade ingredients. Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary.


Simple and Classic Air Fryer Wings

Chicken wings can with so many and flavorful sauce but here are a few recipes for the lovers of plain chicken wings, or for the lovers of only spices and not sauces, or the classic, mild sauce chicken wing lovers. These air fryer wings are perfect for those relaxing night in.

Nothing too crazy and super easy to make, but these air fryer recipes pack a whole lot of punches of flavors. They are amazing!!

    Simple and perfectly crispy. The lemon gives it a nice kick that I was expecting. I love wings and cheese, and these are incredible. The best garlic and Parmesan wings! My favorite classic wing recipe! The cowboy sauce was surprisingly easy to make.

Courtesy of Foxes Love Lemons

You've heard of putting everything bagel seasoning on eggs and avocado toast. But you probably haven't tried everything bagel-flavored chicken wings! This recipe uses everything bagel seasoning and Worcestershire sauce for a flavor combo you won't soon forget.

Get the recipe from Foxes Love Lemons.


US Search Mobile Web

We appreciate your feedback on how to improve Yahoo Search. This forum is for you to make product suggestions and provide thoughtful feedback. We’re always trying to improve our products and we can use the most popular feedback to make a positive change!

If you need assistance of any kind, please find self-paced help on our help site. This forum is not monitored for any support-related issues.

The Yahoo product feedback forum now requires a valid Yahoo ID and password to participate.

You are now required to sign-in using your Yahoo email account in order to provide us with feedback and to submit votes and comments to existing ideas. If you do not have a Yahoo ID or the password to your Yahoo ID, please sign-up for a new account.

If you have a valid Yahoo ID and password, follow these steps if you would like to remove your posts, comments, votes, and/or profile from the Yahoo product feedback forum.


Are you part of a drumettes only household? This recipe is for you.

This recipe is really five chicken wings recipes in one. Make all of the sauces separate and serve them on the side—there's more room for experimentation that way.

Since 1995, Epicurious has been the ultimate food resource for the home cook, with daily kitchen tips, fun cooking videos, and, oh yeah, over 33,000 recipes.

© 2021 Condé Nast. All rights reserved. Use of this site constitutes acceptance of our User Agreement and Privacy Policy and Cookie Statement and Your California Privacy Rights. Epicurious may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Ad Choices


One bite of these delicious, crispy hot wings will have your taste buds on fire. So, if you are a fan of spicier foods, this is the wing recipe for you. It's perfectly balanced with a cooling mint yogurt dipping sauce.

Nothing is better than tender, barbecue chicken wings, and this recipe doesn’t disappoint. Pinned over 7000 on Pinterest, it’s clear why this recipe is so popular. Add the ingredients to your slow cooker, simmer for 4 hours, and voila! You have a perfect barbecue chicken for game day.


36 Easy Chicken Wing Recipes to Make for Super Bowl Sunday

You'll win big with any of these finger-lickin' good options.

When it comes to game day, there's one savory Super Bowl snack that will always reign supreme: the almighty chicken wing. Wings are messy but fun to eat (c'mon &mdash admit it!), and they're a reliable hit at your annual Super Bowl party. They're also remarkably versatile, so whether you're Team Baked, Deep-Fried, Spicy or Sweet, there are plenty of saucy chicken wing recipes out there for you.

Of course, as much as we love these ideas for game day (serve 'em up on Super Bowl Sunday, and you'll be the champion no matter which team takes the title), they're just as good for any weeknight dinner. So, even if your Super Bowl party will look a little less rowdy this year thanks to social distancing, you'll still have an unforgettable night. These chicken wing recipes score big time no matter the occasion &mdash so don't be afraid to cook up a big batch of buffalo, BBQ or baked wings right this minute.


Preparation Instructions:

Pour about 1/2" vegetable oil into a pan with high sides. Add enough butter to make up 1" of fat. Heat on medium high until the fat begins to smoke. Add the chicken wings and spread out in one layer and ensure the fat just covers the wings. Turn the heat down to medium and cook for about 15 minutes. Turn and cook for another 14 minutes. Turn the heat up to medium high for 1 more minute, then drain.

In a bowl, mix the rest of the ingredients. Add the wings and toss to coat, then let stand for about 5 minutes to let the meat absorb the liquid.


We love hot wings, but the last thing we want to do at home is to get out a deep fryer. That’s why we’re such big fans of this easy baked chicken wings recipe.

Our chicken wings recipe guarantees crispy and delicious wings. They are also perfect for serving a crowd. This simple recipe lets you make big batches of wings with little work from you.

Making chicken wings at home is so easy. Below we share how we make them, how long to bake wings so that they are crispy, as well as a simple restaurant-style buffalo sauce to coat them in. There’s also a quick recipe for our favorite blue cheese dipping sauce.

There are three things to keep in mind for making the best buffalo chicken wings:

  1. It’s up to you whether you separate the chicken wings. Some grocery stores sell them already separated into the drumstick and wingette. If the wings you buy are not, you can do it yourself. Or, leave them unseparated. The recipe will work both ways. Here’s our tutorial for how to cut a chicken wing, if you want to see how to do it.
  2. Instead of frying them, bake the chicken wings on a wire rack set inside a rimmed baking sheet. By cooking the chicken wings on a wire rack, fat drips away from the chicken wings while they bake and helps to make them extra crispy.
  3. Bake the chicken wings at a high oven temperature — we choose 400º F. The wings bake for 35 to 45 minutes. (You can bake wings at an even higher temperature, but depending on your oven, you might find the oven smokes a little).

How to Make Restaurant-Style Buffalo Wing Sauce

While the wings bake, you can make the buffalo wing sauce. It’s easy. Melt some butter in a saucepan and then stir in hot pepper sauce (we love Frank’s hot sauce). When it’s combined, season the sauce with garlic powder and salt.

Coat the crispy baked wings in the sauce and serve with celery as well as your favorite dipping sauce. We love dipping wings into a blue cheese dressing. You can see how we make it from scratch below!

Five Minute Blue Cheese Dipping Sauce

When serving chicken wings, we love having a cool creamy sauce on the side. Blue cheese and Ranch are both popular, but we always go for blue cheese. Bonus, it’s easy to make yourself.

To do it, add equal parts mayonnaise, and sour cream to a bowl then stir in lots of blue cheese, fresh parsley, and salt. The dressing is thick, creamy, and perfect with spicy buffalo chicken wings.

This makes a delicious salad dressing, too. Thin out the dip with a splash of milk or buttermilk, and then use over salad greens — here’s our blue cheese salad dressing recipe, it’s delicious!

We love chicken wings around here, if you are the same, we highly recommend taking a look at these chicken wing recipes — they both use the same method for baking the wings. Instead of buffalo sauce, we toss these baked chicken wings with a sweet chili sauce. If you don’t like wings to be spicy, try our homemade barbecue baked chicken wings. The sauce is made from scratch and so simple!

For another spin on chicken wings, try grilled wings! We have two versions on Inspired Taste: Our pho-inspired grilled chicken wings are packed with flavor thanks to ginger, garlic, and lime. We also love these lemon garlic grilled chicken wings served with parmesan cheese on top.

Here are more buffalo chicken inspired dishes:

Recipe updated, originally posted December 2011. Since posting this in 2011, we have tweaked the recipe to be more clear and added a quick recipe video. – Adam and Joanne


Sweetened Mustard-Curry Chicken Wings

Richard Jung / Getty Images

The curry flavored sauces used to season these chicken wings gets split in half and used as a marinade at the beginning and a sauce to coat the wings once they are grilled. This is a fantastic way to make better than the typical chicken wings.